Ingredients
-
1
-
2
-
2
-
3/4
-
1/2
-
3/4
-
2
-
1
-
-
-
-
-
-
-
Directions
Uncle Bill’s Deep Fried Zucchini Strips,An excellent snack or appetizer at any time or at a party. I have been making this recipe for over 30 years. Enjoyed by all that love zucchini.,used Ritz crackers instead of saltines and added some seasoned bread crumbs plus had a fresh made tzatziki sauce for dipping. Best I EVER had in my life! I will be trying the bearnaise sauce next time as well.,used Ritz crackers instead of saltines and added some seasoned bread crumbs plus had a fresh made tzatziki sauce for dipping. Best I EVER had in my life! I will be trying the bearnaise sauce next time as well.
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Steps
|
1
Done
|
Wash and Trim Zucchini, (do not Peel). |
|
2
Done
|
Cut Zucchini Into About 2 1/2" Long by 1/2" Thick Strips. |
|
3
Done
|
in a Medium-Size Mixing Bowl, Beat Eggs and Milk Until Fluffy. |
|
4
Done
|
in a Plastic Bag, Add Flour, Seasoning Salt and Shake Well. |
|
5
Done
|
in a Separate Plastic Bag, Add Finely Crushed Saltine Crackers. |
|
6
Done
|
Dip Zucchini Strips in Egg Mixture. |
|
7
Done
|
Drop Into Flour Mixture and Shake Well to Coat. |
|
8
Done
|
Dip Again Into Egg Mixture. |
|
9
Done
|
Drop Into Crushed Crackers and Shake Well to Coat. |
|
10
Done
|
Heat Olive Oil to 325 F to 350 F in a Medium-Size Frying Pan or Use a Deep Fryer. |
