Ingredients
-
2 1/2
-
1/2
-
1
-
1
-
1
-
2
-
1
-
1 1/2
-
1/4
-
1
-
3
-
1
-
1
-
1
-
1
Directions
T g i Fridays Pot Stickers, These are my favorites when I go to TGI Fridays , These are my favorites when I go to TGI Fridays
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Steps
|
1
Done
|
Combine Flour, Salt, Hot W Ater and Oil in a Medium Bowl; Make a Smooth Dough. Allow the Dough. |
|
2
Done
|
to Rest For 20 Minutes, Covered. |
|
3
Done
|
Combine the Dipping Sauce Ingredients in a Small Bow L; Set. |
|
4
Done
|
Aside. |
|
5
Done
|
Combine the Filling Ingredients. Roll the Dough Out About 1/8" Thick. Use a Biscuit Cutter Or. |
|
6
Done
|
a Glass to Cut Out 3" Circles. |
|
7
Done
|
Brush a Little Water Around the Edges of the Circles. Place About 2. |
|
8
Done
|
Teaspoons Filling in Center. Fold the Circles in Half and Press to Seal, Making Sure to Squeeze Out Any. |
|
9
Done
|
Air. |
|
10
Done
|
to Cook, Bring a Pot of Saltedw Ater to Boil, and Boil the Dumplings Until Cooked Through,. |
|
11
Done
|
About 5 Minutes. Drain Well. (the Dumplings May Be Frozen at This Point to Use Later.) This About. |
|
12
Done
|
8 Dozen or So. If not Frozen, Heat a Skillet or Wok Until Hot, Add About 2 T. Oil and Heat. |
|
13
Done
|
Add Dumplings and Fry Themuntil Nicely Brow Ned on One Side. Drain on Paper Towels. Serve With The. |
|
14
Done
|
Dipping Sauce. |
