Ingredients
-
3
-
1/2
-
1/2
-
1/4
-
3
-
2
-
2
-
-
-
-
-
-
-
-
Directions
Sweet & Sour Glaze Chicken Wings, This is a great appetizer that has a great sweet taste People always leave asking for the recipe!, These wings have a very authentic Chinese Sweet and Sour taste They were very easy to make I thought the 2 Tablespoons of sesame oil seemed like too much so used less than a tablespoon and that gave it quite the sesame flavor After baking the wings as directed, I broiled them for 5 minutes on each side to get them crispy This gave the wings a beautiful look These would taste great served as an entree with white rice
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Steps
|
1
Done
|
Rinse and Drain Chicken Wings. |
|
2
Done
|
Combine Remaining Ingredients to Make Glaze. |
|
3
Done
|
Add Chicken Wings and Stir Gently to Coat. |
|
4
Done
|
Cover Bowl and Refrigerate For at Least 1 Hour. |
|
5
Done
|
Preheat Oven to 375 Degrees. |
|
6
Done
|
Line a Baking Pan With Aluminum Foil and Arrange Wings on Pan. |
|
7
Done
|
Bake For 25 Minutes, Turn Wings and Bake For Another 25 Minutes Until Golden Brown. |
|
8
Done
|
Serve Immediately. |
