Ingredients
-
-
3 1/2
-
2
-
3/4
-
1
-
1
-
1
-
1/2
-
1
-
-
1/3
-
1/3
-
1
-
1/2
-
Directions
Sugar-Crusted Swedish Apple Pie,This is a delicious Apple Cream Pie, unlike I have ever tasted before. Tired of the same old Apple Pie? This one is for you! Hope you enjoy!
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Steps
|
1
Done
|
Boil Apples Just Until Beginning to Soften; Drain Well. |
|
2
Done
|
Preheat Oven to 350f. |
|
3
Done
|
Mix Drained Apples, Flour, Sugar and Salt Beat Eggs and Vanilla Together and Add to Apple Mixture. |
|
4
Done
|
Fold in Sour Cream. |
|
5
Done
|
Pour Into Pie Shell and Bake Approx.40 Minutes or Until Set. |
|
6
Done
|
While Pie Is Baking, Prepare Topping as Follows: |
|
7
Done
|
Combine Sugar, Flour, Ground Cinnamon and Softened Butter Until Mixture Resembles Coarse Crumbs. |
|
8
Done
|
Remove Pie from Oven and Sprinkle on Topping. |
|
9
Done
|
Bake For an Additional 15 Minutes. |
|
10
Done
|
Cool. |
