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Crispy Sushi-Inspired Crackers: A Fusion Snack Delight

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Ingredients

Adjust Servings:
1 (250 g) box of original triscuit crackers
1 (250 g) container philadelphia cream cheese
1 red peppers or 1 green pepper, chopped
1 (455 ml) bottle teriyaki sauce

Nutritional information

154.3
Calories
73 g
Calories From Fat
8.2 g
Total Fat
4 g
Saturated Fat
17.2 mg
Cholesterol
1457.5 mg
Sodium
17 g
Carbs
1.8 g
Dietary Fiber
4.9 g
Sugars
4.7 g
Protein
166g
Serving Size

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Crispy Sushi-Inspired Crackers: A Fusion Snack Delight

Features:
    Cuisine:

    What an easy tasty appetizer - We really enjoyed them - I had some open sliced olives in the fridge so I put couple on each. Used raw Jalapeno in the Lite cream cheese - It all went together so weill - The triscuits were Deli Rye - very tasty. Thanks for post ing the recipe

    • 25 min
    • Serves 16
    • Easy

    Ingredients

    Directions

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    Sushi Crackers, I was asking my neighbor if he knew where I could buy some good bagels so that I could use up the rest of my cream cheese Instead he invited me over to his place and we made these awesome crackers , What an easy tasty appetizer – We really enjoyed them – I had some open sliced olives in the fridge so I put couple on each Used raw Jalapeno in the Lite cream cheese – It all went together so weill – The triscuits were Deli Rye – very tasty Thanks for post ing the recipe


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    Steps

    1
    Done

    1. Spread Cream Cheese on Crackers.

    2
    Done

    2. Place Small Slice of Pepper on Cream Cheese.

    3
    Done

    3. Dribble Some Teryaki Sauce on Top.

    4
    Done

    Enjoy! *they Taste Like Crunchy Sushi*.

    Avatar Of Gabby Phillips

    Gabby Phillips

    Culinary chemist experimenting with flavors and textures to create unique dishes.

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