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Crock Pot Baked Beans Bananza

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Ingredients

Adjust Servings:
1 15 ounce can pork and beans
1 15 ounce can lima beans
1 15 ounce can garbanzo beans
1 15 ounce can kidney beans
1/2 lb ground beef, cooked and crumbled
1/2 lb bacon, cooked slightly
1/2 cup ketchup
2 teaspoons mustard
1 1/2 tablespoons vinegar
2 teaspoons salt

Nutritional information

4276.5
Calories
1384 g
Calories From Fat
153.9 g
Total Fat
51.8 g
Saturated Fat
341.6 mg
Cholesterol
17410 mg
Sodium
567.7 g
Carbs
101.3 g
Dietary Fiber
228.8 g
Sugars
164.4 g
Protein
2915 g
Serving Size

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Crock Pot Baked Beans Bananza

Features:
    Cuisine:

    LOVE these - SO easy, SO quick - & SO delicious! A perfect picnic addition! Thanks for sharing! This is a 'keeper!'

    • 330 min
    • Serves 3
    • Easy

    Ingredients

    Directions

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    Crock Pot Baked Beans Bananza, Yummy crockpot beans, LOVE these – SO easy, SO quick – & SO delicious! A perfect picnic addition! Thanks for sharing! This is a ‘keeper!’, These are delicious beans. I made them for my DGS’s birthday party and they were a HUGE hit. the bacon and the beef make this dish hearty and filling. I especially like the garbanzo beans in this.


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    Steps

    1
    Done

    Put All in Crock Pot and Cook on Low For 5-6 Hours or High 2-3 Hours.

    Avatar Of Camila Long

    Camila Long

    Culinary explorer eager to travel the world through its flavors and ingredients.

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