Ingredients
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1⁄2 cup chopped onion
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2 tablespoons olive oil
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2 -3 garlic cloves
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2 tablespoons Worcestershire sauce
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1⁄2 cup water
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3⁄4 cup ketchup
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1 teaspoon chili powder
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5 -6 pork chops (bone in preferred)
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salt and pepper
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Directions
Prep Time: 20 m | Cook Time: 7hrs 15mins | Serves: 3
Crock Pot Chili Pork Chops a Must Try!, I found this recipe on the web somewhere and decided to try it It is absolutely wonderful and the meat just falls off the bones As my husband describes it they are succulent! This is a must in our family at least every other week!”, This recipe is an absolute nothing Sorry Just could have put my favorite bbq sauce over pork chops and had the same result , I noticed that another reviewer served this with rice Can you just add rice to the slow cooker? If so, when would you add it?
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Steps
1
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Cook onions in oil until lightly brown. |
2
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Add garlic, Worcestershire sauce, chili powder, water, ketchup and salt and pepper. |
3
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Cover and simmer the sauce for 10 minutes. |
4
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Arrange pork chops in crock pot, pour sauce over the chops. |
5
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Cover and cook on LOW HEAT for 6-7 hours. |
6
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I find that the longer you cook them, the more tender they are. |
7
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I normally serve them with mashed potatoes and a vegetable. I put the sauce over the mashed potatoes(yummy!). |
8
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10
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