Ingredients
-
8
-
12
-
1 1/2
-
2
-
4
-
1
-
-
-
-
-
-
-
-
-
Directions
Crock Pot Macaroni and Cheese, Yummy and fast recipe Just leave in crockpot and WA-LAH!!!! Ready to eat , I wanted a crockpot mac and cheese recipe that didn’t involve precooking the noodles so I was excited to find this recipe All I got was a big gluey mess It was not cheesy enough, it looked curdled and it tasted terrible It seemed like it was burnt but I only cooked it 4 & 1/2 hours on low I have no idea what happened since I followed the directions exactly I’ll try again for crock pot mac and cheese but not with this recipe , This was much better than the last crock pot mac and cheese recipe that I tried, but I guess my family must not like it this way, because we still didn’t care much for it I think I will give up on the crock pot for mac and cheese Thanks for sharing with others, though
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Steps
|
1
Done
|
Coat Crock Pot With Cooking Spray. |
|
2
Done
|
in a Large Bowl Beat Eggs With Evaporated Milk, and Milk. |
|
3
Done
|
Mix in Pasta and All Cheese Except About 1/2 Cup. |
|
4
Done
|
Put Mixture in Slow Cooker and Sprinkle Remaining Cheese on Top. |
|
5
Done
|
Cook on Low For 6 Hours. |
|
6
Done
|
Do not Lift Lid or Stir! |
