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Crock Pot Peach Dump Dessert

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Ingredients

Adjust Servings:
2 cups frozen peaches, sliced (undrained)
1 tablespoon cornstarch
1/2 teaspoon vanilla
1/4 cup brown sugar
1/4 - 1/2 teaspoon cinnamon
1 - 9 ounce jiffy white cake mix (or 1/2 package of a 2-layer size cake mix)
4 tablespoons melted butter

Nutritional information

155.7
Calories
56 g
Calories From Fat
6.2 g
Total Fat
3.7 g
Saturated Fat
15.3 mg
Cholesterol
80.1 mg
Sodium
25.5 g
Carbs
1.2 g
Dietary Fiber
22.5 g
Sugars
0.6 g
Protein
81g
Serving Size

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Crock Pot Peach Dump Dessert

Features:
    Cuisine:

    My family enjoys this so much I always have to double the recipe. I do lessen the amount of sugar otherwise it's way to sweet. I'm about to hook my friends. Lol

    • 205 min
    • Serves 8
    • Easy

    Ingredients

    Directions

    Share

    Crock Pot Peach Dump Dessert, A very simple recipe that yields fabulous results! People won’t believe this came out of a crock pot!, My family enjoys this so much I always have to double the recipe I do lessen the amount of sugar otherwise it’s way to sweet I’m about to hook my friends Lol, Awesome


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    Steps

    1
    Done

    Lightly Grease the Slow Cooker/Crock Pot; Place Peaches in the Bottom.

    2
    Done

    Sprinkle With Cornstarch; Toss.

    3
    Done

    Drizzle With Vanilla and Sprinkle Brown Sugar Over All.

    4
    Done

    Sprinkle With Cinnamon Then Cake Mix.

    5
    Done

    Drizzle Melted Butter Evenly Over Cake Mix.

    6
    Done

    Cover and Cook on High For 3 to 3 1/2 Hours.

    Avatar Of John Gonzalez

    John Gonzalez

    Mexican cuisine expert infusing his dishes with authentic and bold flavors.

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