Ingredients
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2
-
1/4
-
2
-
1
-
-
-
-
-
-
-
-
-
-
-
Directions
Crystal Almonds, From California Almonds, this recipe was a huge hit at my Christmas party last year It’s simple to make and would make great gifts Time does not include cooling down after rolling in sugar , These were a hit, but the flavor of the honey was overwhelming Next time I’ll add some vanilla extract to round out the flavor a bit Thanks!, Yummy! It took a few tries to master how long to let the almonds cool before using the Sugar in the Raw , but these are super tasty!
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Steps
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1
Done
|
Spread Almonds in a Shallow Pan. |
|
2
Done
|
Place in a Cold Oven; Turn Oven to 350 Degrees and Roast Almonds 12 to 20 Minutes, Stirring Occasionally Until Almonds Are Well Roasted. |
|
3
Done
|
(i Take Them Out When I Can Smell Them). |
|
4
Done
|
Over Medium Heat in a Medium Saucepan, Heat Honey and Butter to Boiling. |
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5
Done
|
Reduce Heat to Medium-Low, Simmer 2 Minutes, Stirring Occasionally. |
|
6
Done
|
Add Almonds; Simmer and Stir For 2 Minutes. |
|
7
Done
|
Using a Slotted Spoon, Transfer Almonds to a Baking Sheet Coated With Pam (used Parchment Paper Instead); Spread in a Single Layer and Let Cool Slightly. |
|
8
Done
|
Toss Almonds With Turbinado Sugar to Coat. |
