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Cuban Stuffed Avocados

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Ingredients

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	1 lb lobster meat, cooked
	1/2 cup mayonnaise
	2 teaspoons olive oil
	1 teaspoon vinegar
	1 teaspoon salt
	4 small avocados
	1/4 teaspoon paprika
	1/4 teaspoon black pepper
	8 green olives
	4 pimientos (canned)

Nutritional information

267.7

Calories

182 g

Calories From Fat

20.2 g

Total Fat

3 g

Saturated Fat

76 mg

Cholesterol

688.6 mg

Sodium

13.1g

Carbs

6.8 g

Dietary Fiber

2.5 g

Sugars

11.7 g

Protein

185 g

Serving Size

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Cuban Stuffed Avocados

Name: Cuban Stuffed Avocados
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Yield: 8
Cuisine: Caribbean
Ingredients: : 1; : 1/2; : 2; : 1; : 1; : 4; : 1/4; : 1/4; : 8; : 4

Features:

Cuisine:

Caribbean

This was great I forgot to get a picture of it and it looked great as well. I had made a salad with cucumbers and tomatoes and lettuce and then placed the avocado and lobster on it. Made for zwt5 for Cooks with dirty faces.

50 min
Serves 8
Easy

Ingredients

Directions

Cuban Stuffed Avocados,From All About Cuban Cooking, by Josefina Alvarez. Posted here for Zaar World Tour 5.,This was great I forgot to get a picture of it and it looked great as well. I had made a salad with cucumbers and tomatoes and lettuce and then placed the avocado and lobster on it. Made for zwt5 for Cooks with dirty faces.,From All About Cuban Cooking, by Josefina Alvarez. Posted here for Zaar World Tour 5.

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Steps

1 Done	Cut Avocados in Half and Peel Them Carefully.
2 Done	Mix Vinegar, Oil, Paprika, Salt and Pepper.
3 Done	Marinate the Avocados in the Mix; Place in the Refrigerator.
4 Done	Cut Lobster in Small Cubes, Mix Well With Mayonnaise.
5 Done	Fill Avocado Halves, Decorate With Olives and Pimentos.
6 Done	Serve Cold Over Lettuce Leaves.