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Cuervo Gold Chicken Wings

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Ingredients

Adjust Servings:
1/4 cup jose cuervo especial tequila
1 cup low sodium soy sauce
1/2 cup honey
2 tablespoons dijon mustard
6 cloves, finely chopped
1/2 teaspoon hot sauce
4 lbs chicken wings, separated
1 1/2 tablespoons coarse salt
fresh ground pepper (to taste)
3 tablespoons finely fresh cilantro

Nutritional information

783.8
Calories
436 g
Calories From Fat
48.5 g
Total Fat
13.6 g
Saturated Fat
233.1 mg
Cholesterol
3449.3 mg
Sodium
27.3 g
Carbs
0.6 g
Dietary Fiber
24.1 g
Sugars
58 g
Protein
287g
Serving Size

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Cuervo Gold Chicken Wings

Features:
    Cuisine:

    I came across this recipe because I wanted chicken wing for the "Big Game", being Super Bowl. Sounded interesting and different. I followed the directions pretty well with the exception that I didn't have low-sodium soy sauce, used regular. I also left out the cilantro, don't care for it much. I followed the directions otherwise, except preheating the oven the first time, think that was a typo. I baked these cover on at 325º for a bit over an hour. I wanted "falling off the bone" tender. I baked these with another recipe that I found (Honey Barbecue Sauce by Sue L) and they worked together perfectly. These had a unique flavor and my BH loved them. They were perfect for the "Big Game". Thanks so much for the recipe, we will be doing these again.

    • 245 min
    • Serves 6
    • Easy

    Ingredients

    Directions

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    Cuervo Gold Chicken Wings, A great recipe for the Big Game provided by thebar com that puts a unique twist on traditional Big Game drinks and appetizers as well as party planning ideas Thebar com encourages football fans to drink responsibly , I came across this recipe because I wanted chicken wing for the Big Game , being Super Bowl Sounded interesting and different I followed the directions pretty well with the exception that I didn’t have low-sodium soy sauce, used regular I also left out the cilantro, don’t care for it much I followed the directions otherwise, except preheating the oven the first time, think that was a typo I baked these cover on at 325º for a bit over an hour I wanted falling off the bone tender I baked these with another recipe that I found (Honey Barbecue Sauce by Sue L) and they worked together perfectly These had a unique flavor and my BH loved them They were perfect for the Big Game Thanks so much for the recipe, we will be doing these again , This is an excellent change to regular hot wings I didn’t add the honey at all and found with the soy sauce, less salt could be used Maybe half as much? I also added 2 Tbsp of chipotle chili pepper and just before serving sprinkled half the wings with cilantro and the other half with chili pepper We like our wings crispy so I baked at 450°F for 15 minutes, then flipped and baked for a further 15 minutes and flipped once more Then I turned down the heat to 375°F and baked a further 15 minutes


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    Steps

    1
    Done

    Preheat Over to 450 Degrees F.

    2
    Done

    in a Large Bowl, Whisk Together Jose Cuervo Tequila, Soy Sauce, Honey, Mustard, Garlic and Hot Sauce.

    3
    Done

    Wash Chicken Wings and Pat Dry.

    4
    Done

    Season With Salt and Pepper.

    5
    Done

    Add Wings to the Marinade and Stir to Coat.

    6
    Done

    Transfer to Refrigerator For 2-3 Hours.

    7
    Done

    Drain Chicken and Arrange on Baking Sheet. Bake For 15 Minutes.

    8
    Done

    Reduce Heat to 375 Degrees F and Continue Baking For an Additional 20 Minutes.

    9
    Done

    Transfer to Platter and Sprinkle With Fresh Cilantro.

    Avatar Of Danielle Lopez

    Danielle Lopez

    Taco extraordinaire with a passion for creating bold and flavorful fillings.

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