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Curried Chickpeas

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Ingredients

Adjust Servings:

	1 small onion, chopped
	1 tablespoon oil
	1 (19 ounce) can chickpeas, drained
	1 tablespoon curry powder
	1/4 teaspoon black pepper

Nutritional information

270.8

Calories

62 g

Calories From Fat

6.9 g

Total Fat

0.8 g

Saturated Fat

0 mg

Cholesterol

538.8 mg

Sodium

44.3 g

Carbs

9 g

Dietary Fiber

1.1 g

Sugars

9.4 g

Protein

210g

Serving Size

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Curried Chickpeas

Name: Curried Chickpeas
Prep time: 20 min
Cook time: 16 min
Total time: 36 min
Yield: 3
Cuisine: American
Ingredients: : 1; : 1; : 1; : 1; : 1/4

Features:

Cuisine:

American

Not the tastiest curry I've ever had, but certainly the simplest! Looking back over my cookbook I couldn't believe I hadn't reviewed this. I made it a few months ago when I was craving curry but didn't have nearly enough ingredients/spices on hand. Pretty darn good considering how quick and easy it is.

36 min
Serves 3
Easy

Ingredients

Directions

Curried Chickpeas, From Simply Vegan Serve this with hot rice and steamed kale , Not the tastiest curry I’ve ever had, but certainly the simplest! Looking back over my cookbook I couldn’t believe I hadn’t reviewed this I made it a few months ago when I was craving curry but didn’t have nearly enough ingredients/spices on hand Pretty darn good considering how quick and easy it is , From Simply Vegan Serve this with hot rice and steamed kale

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Steps

1 Done	Saute Onion in Oil Over Medium Heat For 3 Minutes.
2 Done	Add Chickpeas and Spices and Continue Heating For 3 More Minutes, Stirring Occasionally.
3 Done	Serve Hot.