Ingredients
-
8
-
1
-
8
-
1
-
4
-
1/2
-
-
-
-
-
-
-
-
-
Directions
Danablu Tomatoes,Tomatoes stuffed with a combination of apples, celery, and blue cheese.,I scaled this down to 2 tomatoes and combined all the remaining ingredients before stuffing back into the tomato shells. The stuffing mixture was very tasty – the apple and cheese really worked well together. Easy and will make again.
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Steps
|
1
Done
|
Place a Strainer Over a Small Bowl; Set Aside. |
|
2
Done
|
Cut a 1/4 Inch Slice Off Top of Each Tomato to Make Lids. Scoop Center Flesh and Seeds from Tomatoes Into Strainer.press Through Strainer; Set Aside. Discard Seeds. Invert Tomato Shells and Lids Onto Paper Towels; Let Drain 10 Minutes. |
|
3
Done
|
in a Medium Bowl, Combine Apple, Olives, Celery, and Blue Cheese. Spoon Evenly Into Drained Tomatoes. |
|
4
Done
|
Stir 2 Tablespoons Strained Tomato Into Mayonnaise. |
|
5
Done
|
Top Each Filled Tomato With a Dollop of Mayonnaise Mixture. |
|
6
Done
|
Serve Remaining Mayonnaise Mixture in a Small Bowl. |
|
7
Done
|
Top Each Serving With Reserved Lids, Placed Slightly to One Side. |
|
8
Done
|
Garnish With Chopped Parsley. |
