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Dandelion Green Salad

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Ingredients

Adjust Servings:

	1 bunch dandelion greens, washed, drained and trimmed
	3 green onions, chopped (white and green parts)
	fresh dill (or 2 teaspoons dried)
	1/4 cup extra virgin olive oil
	1/2 lemon, juice of
	salt & fresh ground pepper, to taste

Nutritional information

124.3

Calories

121 g

Calories From Fat

13.5 g

Total Fat

1.9 g

Saturated Fat

0 mg

Cholesterol

2.1 mg

Sodium

1.2 g

Carbs

0.3 g

Dietary Fiber

0.4 g

Sugars

0.2 g

Protein

20g

Serving Size

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Dandelion Green Salad

Name: Dandelion Green Salad
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Yield: 4-6
Cuisine: American
Ingredients: : 1; : 3; : 1/4; : 1/2

Features:

Cuisine:

American

I have to much dandelion growing in my garden, but this recipe is really good!used really only leaves of young plants! I did not have green onions, used chives and fresh yellow onion instead.

30 min
Serves 4
Easy

Ingredients

Directions

Dandelion Green Salad, This is from Tyler Florence from a Swedish show he did This is for the World Tour Contest! Simple to make! I can find dandelion greens in my grocery store , I have to much dandelion growing in my garden, but this recipe is really good!used really only leaves of young plants! I did not have green onions, used chives and fresh yellow onion instead

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Steps

1 Done	Place All the Ingredients, Up to Olive Oil, in a Large Bowl and Toss Together.
2 Done	in Another Little Bowl Stir Together Oil, Lemon Juice and Salt and Pepper. Pour Over Salad. Enjoy!