Ingredients
-
2
-
1
-
1/2
-
1/2
-
1
-
1/2
-
1
-
7
-
1
-
-
-
-
-
-
Directions
Dates and Walnuts in a Loaf,Here’s a homey, hearty loaf! My mom called it bread, but I like to think of it as a cake! I prefer using ‘Fancy Medjool Dates.’,Awesome. Came out very well. I did a few things differently. used 1 cup dates chopped and 9 tbs milk. Very moist and nice. I did not have any baking soda on hand, so taking a tip from the internet, used 1 1/2 tsp baking powder instead. So totally used 2-1/2 tsp baking powder. Came out very well. Everybody loved it. Thank you so much!!,Awesome. Came out very well. I did a few things differently. used 1 cup dates chopped and 9 tbs milk. Very moist and nice. I did not have any baking soda on hand, so taking a tip from the internet, used 1 1/2 tsp baking powder instead. So totally used 2-1/2 tsp baking powder. Came out very well. Everybody loved it. Thank you so much!!
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Steps
|
1
Done
|
Preheat Oven to 350 Degrees F, & Grease an 8 Inch Loaf Pan. |
|
2
Done
|
in Large Bowl, Whisk Together Flour & Baking Powder. |
|
3
Done
|
Add Butter & Mix With Fingers or Cut With Pastry Cutter Until Mixture Resembles Coarse Bread Crumbs. |
|
4
Done
|
Add Sugar, Dates & Nuts & Stir to Mix. |
|
5
Done
|
in a Small Bowl, Combine Baking Soda & Warm Milk, Mixing Well. |
|
6
Done
|
Make Well in Middle of Flour Mixture & Add Milk Mixture & Beaten Egg, Stirring Until Mixture Is Smooth & Fairly Moist ~ If Necessary, Add a Little More Milk. |
|
7
Done
|
Spoon Mixture Into Prepared Loaf Pan, Smoothing Top Down With Back of Spoon. |
|
8
Done
|
Bake About 1 Hour or Until Loaf Has Risen & Is Golden Brown on Top. Check With Toothpick in the Center to Make Sure Loaf Is Done. |
|
9
Done
|
Cool Pan on Wire Rack 10 Minutes, Then Remove Loaf from Pan & Let Cool Completely on Wire Rack Before Serving. |
