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Daves Baked Corn Dip

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Ingredients

Adjust Servings:
11 ounces mexicorn, drained
1 cup mayonnaise
1 cup monterey jack pepper cheese, shredded
1/2 cup parmesan cheese, grated
4 tablespoons pickled jalapeno peppers, chopped

Nutritional information

449.1
Calories
290 g
Calories From Fat
32.3 g
Total Fat
10.5 g
Saturated Fat
51.4 mg
Cholesterol
1167.2 mg
Sodium
29.3 g
Carbs
0.2 g
Dietary Fiber
4.2 g
Sugars
14.1 g
Protein
84g
Serving Size

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Daves Baked Corn Dip

Features:
    Cuisine:

    My brother Dave came up with this one. It disappears like magic at any party! I always double the recipe. Most of the ingredients are in your pantry and refrigerator all the time. If you cant find MexiCorn, you can use a 14 oz. can of whole kernel corn, drained, and add cup chopped sweet red pepper or roasted red pepper from a jar.

    • 60 min
    • Serves 4
    • Easy

    Ingredients

    Directions

    Share

    Dave’s Baked Corn Dip, My brother Dave came up with this one It disappears like magic at any party! I always double the recipe Most of the ingredients are in your pantry and refrigerator all the time If you cant find MexiCorn, you can use a 14 oz can of whole kernel corn, drained, and add cup chopped sweet red pepper or roasted red pepper from a jar , My brother Dave came up with this one It disappears like magic at any party! I always double the recipe Most of the ingredients are in your pantry and refrigerator all the time If you cant find MexiCorn, you can use a 14 oz can of whole kernel corn, drained, and add cup chopped sweet red pepper or roasted red pepper from a jar


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    Steps

    1
    Done

    Preheat Oven to 350 Degrees F.

    2
    Done

    Combine All Ingredients in Mixing Bowl. Pour Into Shallow Oven-Proof Serving Dish.

    3
    Done

    Bake 30 Minutes, Until Bubbly and Lightly Browned.

    4
    Done

    Serve With Tortilla Chips or Fritos.

    5
    Done

    Serves 4 - 6 as an Appetizer.

    Avatar Of Elena Fisher

    Elena Fisher

    Seafood sensation known for creating dishes that highlight the flavors of the ocean.

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