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Decadent Chocolate Ricotta Mousse Recipe – Quick & Simple

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Ingredients

Adjust Servings:
15 ounces ricotta cheese
2 tablespoons confectioners' sugar
4 ounces semisweet chocolate, melted
chocolate shavings (optional)

Nutritional information

353.5
Calories
265 g
Calories From Fat
29.5 g
Total Fat
18.6 g
Saturated Fat
56.5 mg
Cholesterol
100 mg
Sodium
16 g
Carbs
4.8 g
Dietary Fiber
4.5 g
Sugars
16.2 g
Protein
151g
Serving Size

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Decadent Chocolate Ricotta Mousse Recipe – Quick & Simple

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    Cuisine:

    Followed your recipe right on down using a food processor! The ricotta was at room temperature when I began making this totally delightful mousse, though it did chill in the fridge for over 3 hours before I was ready to serve it! Very, very nice! [Made & reviewed in Zaar Chef Alphabet Soup tag]

    • 30 min
    • Serves 4
    • Easy

    Ingredients

    Directions

    Share

    Super Easy Chocolate Ricotta Mousse, This is an incredibly easy and delicious recipe! It can be made ahead of time or right before you want to serve it It keeps nicely in the refrigerator for several days That is if you don t eat it all up!, Followed your recipe right on down using a food processor! The ricotta was at room temperature when I began making this totally delightful mousse, though it did chill in the fridge for over 3 hours before I was ready to serve it! Very, very nice! [Made & reviewed in Zaar Chef Alphabet Soup tag]


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    Steps

    1
    Done

    Use a Food Processor or Imersion Blender to Blend the Ricotta, Confectioners' Sugar, and Melted Chocolate Together Until You Reach a Smooth Consistency.

    2
    Done

    Top With Shaved Chocolate or Eat as It.

    Avatar Of Jenna-Beth Fischer

    Jenna-Beth Fischer

    Flavor fanatic creating bold and aromatic dishes that delight the palate.

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