Ingredients
-
1
-
2
-
2 - 4
-
8
-
2
-
1/2
-
2
-
1
-
-
-
-
-
-
-
Directions
Decadent French Toast, Breakfast or dessert! It’s both and even considered dinner in my house 😉 Taking a spin off my Recipe #199497 I came up with another winner with my family This is so good you might want to save it for a special occassion but Why? Enjoy it whenever you get a sweet tooth, day or night , Breakfast or dessert! It’s both and even considered dinner in my house 😉 Taking a spin off my Recipe #199497 I came up with another winner with my family This is so good you might want to save it for a special occassion but Why? Enjoy it whenever you get a sweet tooth, day or night
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Steps
|
1
Done
|
In a Shallow Bowl, Whisk the Eggs, Half-and-Half, and Granulated Sugar Until Well Combined. |
|
2
Done
|
in a Large Skillet, Melt 2 Tablespoons Butter or Oil Over Medium Heat. |
|
3
Done
|
Dip Each Slice of Bread Into the Egg Mixture, Completely Coating Both Sides, Cook on Hot Skillet Until All Slices Have Been Made Into French Toast. |
|
4
Done
|
Combine the Cream Cheese and Confectioners' Sugar Mix Well. |
|
5
Done
|
Spread Cream Cheese Mixture Diagonally on Each Piece of Bread. |
|
6
Done
|
Place a Dollop of Strawberry Topping on Top of Cheese Mixture and Fold Over Making a Half. Add More Topping If You Like and Sprinkle With Powdered Sugar. |
|
7
Done
|
Serve and Enjoy! |
