Ingredients
-
3
-
1/2
-
1/2
-
1/2
-
1
-
-
-
-
-
-
-
-
-
-
Directions
Decadent Peanut Butter Hot Chocolate, I found this one in the local paper last year, lost it for awhile, and I’m now posting it for safekeeping This is a little different from the other versions posted here — no honey, no instant hot cocoa mix, and the chocolate flavor is doubled with cocoa powder and dark chocolate chips If you are one for sweets with a spicy kick, you can use The Heat is On flavor from Peanut Butter and Co in place of the regular peanut butter , Outstanding I made a single mug of this delicious treat last evening minus the toppings I subbed Splenda for the sugar but it was still far from sugar free, lol Adams smooth P B worked perfectly Very rich and could almost be a meal all by it’s self Love the use of bittersweet chocolate Simply a delight Made for Sweet December event
Discover ground-breaking new supplements! SHOP & SAVE
Steps
|
1
Done
|
Combine Milk, Peanut Butter, Sugar and Cocoa Powder in the Blender. Puree Until Very Smooth, Then Transfer to a Medium Saucepan. Bring to a Simmer Over Medium Heat. |
|
2
Done
|
Add the Chocolate Chips and Continue Heating, Stirring Constantly, Until Chips Are Melted and Mixture Is Smooth (about 4-5 Minutes). |
|
3
Done
|
Ladle Into Mugs. |
|
4
Done
|
Garnish With Marshmallows or Chopped Candies, If Desired. |
