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Delicious and Easy-to-Make Deviled Eggs Recipe

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Ingredients

Adjust Servings:

	6 hard-boiled eggs
	1/2 teaspoon salt
	1/2 teaspoon dry mustard
	1/4 teaspoon pepper
	3 tablespoons mayonnaise or 3 tablespoons light cream

Nutritional information

101.2

Calories

65 g

Calories From Fat

7.3 g

Total Fat

1.9 g

Saturated Fat

187.9 mg

Cholesterol

317.1 mg

Sodium

2.2 g

Carbs

0 g

Dietary Fiber

0.7 g

Sugars

6.4 g

Protein

50g

Serving Size

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Delicious and Easy-to-Make Deviled Eggs Recipe

Name: Delicious and Easy-to-Make Deviled Eggs Recipe
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Yield: 6
Cuisine: American
Ingredients: : 6; : 1/2; : 1/2; : 1/4; : 3

Features:

Cuisine:

American

Also meant to note if using Coleman ' s Dried Mustard to check the taste of the egg mixture before adding salt. I normally add salt when cooking but this is one of those that you should wait before adding. Also, the Coleman ' s is hot and blooms as it sits. So good.

30 min
Serves 6
Easy

Ingredients

Directions

Yummy Deviled Eggs, This is an easy way to make yummy deviled eggs!, Also meant to note if using Coleman ‘ s Dried Mustard to check the taste of the egg mixture before adding salt I normally add salt when cooking but this is one of those that you should wait before adding Also, the Coleman ‘ s is hot and blooms as it sits So good

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Steps

1 Done	Cut Peeled Eggs in Half Lengthwise.
2 Done	Slip Out Yolks.
3 Done	Mash With Fork; Mix in Seasonings and Dressing.
4 Done	Fill Whites With Yolk Mixture Heaping It Up Lightly.