Ingredients
-
1
-
2
-
1/2
-
1 1/2
-
2/3
-
1/4
-
1
-
2
-
1
-
-
-
-
-
-
Directions
Sugar-Free Peanut Butter Cookies, A wonderful cookie for those who are watching their sugar intake., My husband is dissension and he really liked them but i tweeked the recipe. used 2 eggs, added raisins and used 4 tablespoons of water. This helped with the dryness of the original recipe., How many carbs are in these exactly .
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Steps
|
1
Done
|
Set Oven to 375 Degrees. |
|
2
Done
|
Grease a Cookie Sheet. |
|
3
Done
|
in a Bowl Combine Flour, Splenda or Sugar Twin and Baking Powder. |
|
4
Done
|
Add in Peanut Butter, Oil, Egg, Water and Vanilla; Mix Well to Combine. |
|
5
Done
|
Shape Into 1-Inch Balls and Place on the Cookie Sheet. |
|
6
Done
|
Flatten Each Cookie With a Fork. |
|
7
Done
|
Bake For About 10-12 Minutes, or Until Lightly Browned. |
