Ingredients
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1 1/4
-
1/4
-
2 1/4
-
1
-
1/4
-
1
-
1/4
-
1
-
1
-
2
-
1
-
-
-
-
Directions
Sweet Potato Pecan Pancakes,This is not only wonderful for breakfast, but also as a different side dish with a nice baked ham slice.
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Steps
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1
Done
|
In a Large Bowl, Combine the Flour, 2 Tablespoons Pecans, Baking Powder, Pumpkin Pie Spice, and Salt. |
|
2
Done
|
in Another Bowl Combine the Next 4 Ingredients, Then Add to the Flour Mixture. |
|
3
Done
|
Stir Until Smooth. |
|
4
Done
|
Add in Sweet Potatoes and Combine Well. |
|
5
Done
|
Spoon About 1/4 Cup of Batter Onto a Hot Griddle. |
|
6
Done
|
Turn Pancakes When You See Bubbles Form on Top of Pancakes. |
|
7
Done
|
Cook For Just a Minute More, or Until Edges Look Cooked. |
|
8
Done
|
Sprinkle Pancakes With the Remaining Pecans. |
|
9
Done
|
Serve Hot With Maple Syrup. |
