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Delightful Sunshine Shrimp Terrine Recipe

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Ingredients

Adjust Servings:

	1.5 (1/3 ounce) envelopes unflavored gelatin
	2 cups shrimp, chopped
	1 (10 ounce) can tomato soup
	1 (8 ounce) package cream cheese
	1 cup mayonnaise
	1/4 cup cold water
	1 tablespoon horseradish
	1 tablespoon creole mustard
	1 teaspoon cayenne pepper
	3/4 cup celery, finely chopped
	1/4 cup onion, finely chopped

Nutritional information

54.9

Calories

40 g

Calories From Fat

4.5 g

Total Fat

1.7 g

Saturated Fat

8.6 mg

Cholesterol

117.1 mg

Sodium

3.1 g

Carbs

0.2 g

Dietary Fiber

1.2 g

Sugars

1.1 g

Protein

20g

Serving Size

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Delightful Sunshine Shrimp Terrine Recipe

Name: Delightful Sunshine Shrimp Terrine Recipe
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Yield: 36
Cuisine: American
Ingredients: : 1.5; : 2; : 1; : 1; : 1; : 1/4; : 1; : 1; : 1; : 3/4; : 1/4

Features:

Cuisine:

American

I'm delighted to see this recipe posted! It is one I've been making for years too with lots of complements. You shouldn't use anything but Hellman (or Best) mayonnaise; it makes all the difference in the world. In a molded form it serves up beautifully with an array of accompanying crackers. I sometimes even use the tiny canned shrimp (4 oz.) well rinsed; they require minimal chopping.

50 min
Serves 36
Easy

Ingredients

Directions

Sunshine’s Shrimp Mold, This shrimp mold is fabulous! I am always asked to bring this to parties For ease, use a flexible mold coated with a little mayonnaise Enjoy!!, I’m delighted to see this recipe posted! It is one I’ve been making for years too with lots of complements You shouldn’t use anything but Hellman (or Best) mayonnaise; it makes all the difference in the world In a molded form it serves up beautifully with an array of accompanying crackers I sometimes even use the tiny canned shrimp (4 oz ) well rinsed; they require minimal chopping , This shrimp mold is fabulous! I am always asked to bring this to parties For ease, use a flexible mold coated with a little mayonnaise Enjoy!!

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Steps

1 Done	Dissolve Gelatin in Water and Set Aside.
2 Done	Over Low Heat, Melt Cream Cheese Into Soup.
3 Done	Combine Mayonnaise, Horseradish, Mustard and Pepper in Bowl.
4 Done	Remove Cheese and Soup from When Blended.
5 Done	Add Add Ingredients Together and Mix Well.
6 Done	Pour Into Mold and Refrigerate Until Set.
7 Done	Serve With Crackers.