Ingredients
-
10
-
4
-
1
-
1
-
1/3
-
1/8
-
1/8
-
-
-
-
-
-
-
-
Directions
Deviled Eggs With Bacon, This is a recipe that I developed Once you have these with bacon, you won’t want to eat plain deviled eggs again , Great change from plain deviled eggs!, These are delicious I really like the green onion addition I followed the recipe but added another T of mayo Made for Cookbook Tag 07
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Steps
|
1
Done
|
Slice the Eggs in Half Lengthwise and Remove the Yolks. |
|
2
Done
|
in a Mixing Bowl Mash the Yolks With a Fork. |
|
3
Done
|
Add the Mayonnaise and Mustard and Keep Mashing With the Fork Until a Smooth Paste Forms. |
|
4
Done
|
Stir in the Bacon, Green Onion, Salt and Ground Black Pepper. |
|
5
Done
|
Stuff the Filling Into the Egg White Shells. |
|
6
Done
|
Sprinkle the Eggs With Paprika. |
|
7
Done
|
Cover and Chill Until Serving Time. |
