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Dill Pickle Dip…..Yum!

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Ingredients

Adjust Servings:
1/2 cup sour cream
1/2 cup mayonnaise
1 teaspoon dill weed (to taste)
1 tablespoon pickle juice
1/4 cup dill pickle relish or 1/4 cup chopped dill pickle

Nutritional information

78.3
Calories
57 g
Calories From Fat
6.4 g
Total Fat
2.1 g
Saturated Fat
8.1 mg
Cholesterol
156.5 mg
Sodium
5.4 g
Carbs
0.2 g
Dietary Fiber
0.8 g
Sugars
0.5 g
Protein
14g
Serving Size

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Dill Pickle Dip…..Yum!

Features:
    Cuisine:

    Good dip recipe as is, but it's a little heavy on the mayo flavor. Next time I think I'll try using 1/3 cup mayo and 2/3 cup sour cream.

    • 25 min
    • Serves 10
    • Easy

    Ingredients

    Directions

    Share

    Dill Pickle Dip yum!!, This is a fabulous dip for potato chips! A little different than traditional dill dip, but oh so easy to get addicted to! Typically I’ll double this recipe for a party, and making it a day or two ahead of time just makes it that much better! Stick with real mayo, light or regular, however, as I once made it with Miracle Whip and it wasn’t nearly as good I hope you enjoy it!, Good dip recipe as is, but it’s a little heavy on the mayo flavor Next time I think I’ll try using 1/3 cup mayo and 2/3 cup sour cream , This dip is yummy! I put it on fried green tomatoes! Big hit


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    Steps

    1
    Done

    Combine All Ingredients Well.

    2
    Done

    Chill.

    3
    Done

    Serve With Chips, Crackers or Rye Bread.

    Avatar Of Michael Mckenzie

    Michael McKenzie

    Grill master known for his perfectly cooked and tender meats with smoky flavors.

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