Ingredients
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1
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2
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1
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-
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-
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Directions
Dr Pepper Pecans, Paula Deen, These pecans are sweet and salty and a perfect snack I had to bake mine longer than the time stated because they were still too wet
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Steps
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1
Done
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Preheat the Oven to 350; Line a Rimmed Baking Sheet With Foil. |
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2
Done
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in a Small Saucepan, Bring the Dr Pepper and Butter to a Boil Over Med-High Heat. |
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3
Done
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Simmer Until the Liquid Reduces by Half, About 15 Minutes. |
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4
Done
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Stir in the Pecans and Continue to Cook Until the Liquid Becomes a Sticky Glaze, 3-4 Minutes. |
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5
Done
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Add a Big Pinch of Salt, Stir, and Transfer to the Prepared Baking Sheet. |
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6
Done
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Bake, Stirring Once or Twice, Until Toasted, About 10 Minutes. |
