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Dry Cream Of Soup Mix – Substitute

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Ingredients

Adjust Servings:


	1 cup non-fat powdered milk or replace with soy milk powder for a dairy free option.
	1 tablespoon onion flakes
	2 tablespoons cornstarch
	2 tablespoons chicken bouillon
	1/2 teaspoon dried basil
	1/2 teaspoon dried thyme
	1/4 teaspoon black pepper

Nutritional information

129.9

Calories

2 g

Calories From Fat

0.3 g

Total Fat

0.2 g

Saturated Fat

6 mg

Cholesterol

207.7 mg

Sodium

20.6 g

Carbs

0.3 g

Dietary Fiber

16.1 g

Sugars

11.1 g

Protein

43 g

Serving Size

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Dry Cream Of Soup Mix – Substitute

Name: Dry Cream Of Soup Mix – Substitute
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Yield: 4
Cuisine: American
Ingredients: : 1; : 1; : 2; : 2; : 1/2; : 1/2; : 1/4

Features:

Cuisine:

American

I think that you could whisk this recipe well and microwave the recipe instead of cooking on the stove. I will have to give it a try.

40 min
Serves 4
Easy

Ingredients

Directions

Dry Cream of Soup Mix – Substitute, A Cream soup mix that can easily be made dairy-free. Good to eat on its own, or to put in your favorite recipe calling for cream soup., I think that you could whisk this recipe well and microwave the recipe instead of cooking on the stove. I will have to give it a try., How thick is the finished result?

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Steps

1 Done	Combine Mix Ingredients.
2 Done	to Make Soup- Add 2 C Water.
3 Done	Cook Over Medium Heat, Stirring Constantly Until Thick.
4 Done	Cream of Mushroom Soup-Add Sliced Mushrooms.
5 Done	Can Also Be Mixed Up to Use in Recipes That Call For Cream Soup.