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Easy Black Bean Tortilla Casserole Recipe

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Ingredients

Adjust Servings:
2 cups chopped onions
1 1/2 cups chopped green peppers
1 (14 ounce) can diced tomatoes
3/4 cup picante sauce
2 garlic cloves
2 teaspoons ground cumin
2 (15 ounce) cans black beans
12 tortillas
2 cups monterey jack cheese
diced tomato
diced green onion
salsa
sour cream
shredded lettuce

Nutritional information

772.4
Calories
209 g
Calories From Fat
23.2 g
Total Fat
10 g
Saturated Fat
33.5 mg
Cholesterol
1435.2 mg
Sodium
110.4 g
Carbs
16.2 g
Dietary Fiber
9.5 g
Sugars
31.9 g
Protein
368g
Serving Size

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Easy Black Bean Tortilla Casserole Recipe

Features:
    Cuisine:

    I have been using this recipe for years....clipped it from a magazine but don't know which. My copy credits Merry Hoover. This is HER award winning Tex-Mex favorite. Thank you Merry for many happy meals from this one recipe!

    • 80 min
    • Serves 6
    • Easy

    Ingredients

    Directions

    Share

    Tortilla Black Bean Cassarole, I have been using this recipe for years clipped it from a magazine but don’t know which My copy credits Merry Hoover This is HER award winning Tex-Mex favorite Thank you Merry for many happy meals from this one recipe!, I have been using this recipe for years clipped it from a magazine but don’t know which My copy credits Merry Hoover This is HER award winning Tex-Mex favorite Thank you Merry for many happy meals from this one recipe!


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    Steps

    1
    Done

    In Large Skillet Combine First 6 Ingredients. Bring to Boil, Reduce & Simmer Uncovered 10 Minutes. Add Drained & Rinsed Beans.

    2
    Done

    in 13x9 Pan Layer 1/3 Bean Mixture, 6 of the Tortillas*, 1 C Cheese, 1/3 Bean Mixture, 6 Tortillas, Last 3rd of Bean Mixture. (*overlap Tortillas as Necessary).

    3
    Done

    Cover & Bake 350 For 30 Minutes. Remove Cover, Spread Last Cup of Cheese & Return to Oven For 10 Minute

    4
    Done

    Remove and Let Stand 10 Minutes Before Cutting. Serve With Optionals.

    Avatar Of Owen Hill

    Owen Hill

    BBQ master known for his expertly smoked and tender meats with a signature rub.

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