Ingredients
-
2
-
3/4
-
3/4
-
1/2
-
1
-
1
-
1
-
1 - 2
-
-
-
-
-
-
-
Directions
Easy, Cheesy Artichoke Appetizer, Also from Texas Tapestry Can’t go wrong with artichokes, olives and cheese! This may also be frozen prior to the final baking , SO easy to make and amazing flavor It was gone from the tray in minutes I made to a dinner & movie event – and it was the only dish that was completely gone! I will definitely make it again!!! thanks!, Also from Texas Tapestry Can’t go wrong with artichokes, olives and cheese! This may also be frozen prior to the final baking
Discover ground-breaking new supplements! SHOP & SAVE
Steps
|
1
Done
|
Preheat Oven to 375. |
|
2
Done
|
Unroll Both Cans of Crescent Roll Dough Onto a Jelly Roll Pan (15x10). |
|
3
Done
|
Press Into Sides and Bottom, Until Pan Is Covered With a Solid Crust. |
|
4
Done
|
Bake For 10 Minutes. |
|
5
Done
|
Combine Remaining Ingredients, Mixing Well. |
|
6
Done
|
Spread Evenly Onto the Baked Crust. |
|
7
Done
|
Bake For 15 Minutes, or Until Cheeses Are Melted. |
|
8
Done
|
Allow to Stand 5 Minutes Before Cutting Into Squares to Serve. |
