Ingredients
-
2
-
3/4
-
1/2
-
1
-
1
-
1 - 2
-
1/8
-
1
-
1
-
4
-
1
-
-
-
-
Directions
Easy Cheesy Red Beans and Rice, Quick and easy vegetarian meal, Great, easy recipe and makes a ton! And I loved that it uses brown rice and you can’t tell used 2 cans of red beans (1 drained), and regular diced tomatoes Thanks for the keeper!
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Steps
|
1
Done
|
In Large Skillet Heat Oil on Medium Heat. Add Green Peppers, Onions and Garlic. Cook Until Tender. |
|
2
Done
|
Add Salt, Pepper, Bayleaf, Diced Tomatoes and Beans. Simmer 20 Minutes on Low. |
|
3
Done
|
Remove Bay Leaf, Mash About 1/2 of the Beans and Tomatoes. |
|
4
Done
|
Add Rice, Stir Until Combined. |
|
5
Done
|
Sprinkle on Cheddar Cheese, Cover and Allow to Cook on Low Until Cheese Is Melted. |
