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Easy Cheesy Sausage Casserole

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Ingredients

Adjust Servings:
2 (8 ounce) packages reduced-fat cream cheese, softened
2 refrigerated reduced-fat crescent rolls
2 lbs reduced-fat pork sausage

Nutritional information

87.3
Calories
59 g
Calories From Fat
6.7 g
Total Fat
4.2 g
Saturated Fat
21.2 mg
Cholesterol
111.9 mg
Sodium
2.6 g
Carbs
0 g
Dietary Fiber
0.1 g
Sugars
4 g
Protein
37g
Serving Size

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Easy Cheesy Sausage Casserole

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    Cuisine:

    So easy it's made every Christmas morning before gifts are opened. Everyone loves this recipe!

    • 45 min
    • Serves 12
    • Easy

    Ingredients

    Directions

    Share

    Easy Cheesy Sausage Casserole, So easy it’s made every Christmas morning before gifts are opened Everyone loves this recipe!, So easy it’s made every Christmas morning before gifts are opened Everyone loves this recipe!


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    Steps

    1
    Done

    Unroll One Package of Crescent Rolls Onto the Bottom of a 9x13 Pan. Press to Join Seams. Leave the Other Package in the Refrigerator Until Ready to Use.

    2
    Done

    Bake For 6-7 Minutes, Until Very Light Golden Brown.

    3
    Done

    Brown the Sausage. Rinse. Return to Pan.

    4
    Done

    Add Cream Cheese to the Warm Pan. Stir on Low Heat Until Sausage and Cream Cheese Are Well Mixed.

    5
    Done

    Pour This Mixture Into the 9x13 Pan, Over the Slightly Baked Crescent Roll Layer.

    6
    Done

    Unroll the Second Package of Crescent Rolls Over the Sausage/Cream Cheese Mixture. Press Seams Together.

    7
    Done

    Bake in Oven 13-18 Minutes Until Top Is Golden Brown.

    Avatar Of Emery Turner

    Emery Turner

    Cupcake queen baking up mini delights that are as pretty as they are delicious.

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