Ingredients
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2
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1 - 2
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2
-
3
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2
-
2/3
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-
-
-
-
-
-
-
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Directions
Easy Fresh Bean, Garlic and Onion Saute, This is a fantastic and easy recipe to use when you have fresh green or yellow beans overflowing in your garden, I know, I make this bean recipe every harvest time This recipe can esily be doubled You will love this!, Even my professed green bean haters ate these! I made just as written & the orange flavor was perfect Thanks for posting thsi! I’ll definitely be making again!
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Steps
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1
Done
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Rinse the Beans With Cold Water and Trim Off Ends. |
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2
Done
|
in Medium Saucepan, Steam the Beans (tightly Covered) in About 1/4 Cup Water Until Tender, About 5 Minutes; Remove from Water to Drain Well, and Set Aside (i Pat Them Dry With Paper Towels). |
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3
Done
|
in a Skillet Heat the Oil or Butter (can Use Both). |
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4
Done
|
Add in Sliced Onions, and Chopped Garlic; Saute For About 3 Minutes. |
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5
Done
|
Add in Zest, 2/3 Cup Orange Juice, Salt and Pepper to Taste. |
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6
Done
|
Add in the Steamed Beans; Toss to Coat. |
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7
Done
|
Heat For About 1 More Minute or So. |
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8
Done
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Delicious! |
