Ingredients
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4
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1
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1
-
-
-
-
-
-
-
-
-
-
-
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Directions
Vivian’s Frozen Peaches,Vivian my good friend gave me her recipe for fresh frozen peaches after I had told her that my canned ones were not what I had expected. She told me that she never cans them only freezes them. When I tasted her recipe I knew there was no going back, except for seconds! These are wonderful and so fresh you think you just fixed right then! The teaspoon measurement is a very big heap!,This is a great recipe, I actuall didn’t have any ‘fruit fresh’ and the peaches still turned out great! Wonderful easy way to save all those fresh ‘on sale’ peaches!!!
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Steps
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1
Done
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Mix Together Sugar and Fruit Fresh in a Small Bowl. |
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2
Done
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Do not Put Peaches in Hot Water to Peel, There Is No Need To. |
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3
Done
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Peel and Slice Peaches Into a Larger Bowl. |
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4
Done
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Pour Sugar Mixture Over the Peaches. |
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5
Done
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Gently Mix With the Peaches. |
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6
Done
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Put Peaches Into Freezer Bags or Containers. |
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7
Done
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Mark With Name, Date, and Amount If Desired. |
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8
Done
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Seal and Freeze. |
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9
Done
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Only Make Small Amounts at a Time to Keep Fruit from Turning Brown. |
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10
Done
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For Pie and Other Desserts: Drain Juice If Needed and Add the Rest of Your Favorite Ingredients. |
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11
Done
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I Have not Tried Them in Other Desserts, They Just Don't Make It That Far! |
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12
Done
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the Get Ate Before That! |
