Ingredients
-
1/3
-
1/2
-
4
-
2
-
1
-
1
-
-
-
-
-
-
-
-
-
Directions
Vegetable Lo Mein, A good blend. A main course for 2 or a side dish for 4., This was very good although I did make some modifications. I was looking to use up a bunch of veggies, so I doubled everything. Used angel hair for the noodles. Added a green pepper with the onion, and added mushrooms when I put the snow peas in. It was a little bland at the table and my daughter suggested adding soy sauce – that did the trick! It just needed a little more flavor. Served it with grilled teriyaki chicken breasts. A big hit and will be served again. Thanks!, Simple and quick, a nice basic recipe. Like the other reviewers I had to add a fair amount of other flavoring, but it’s a great place to start. Thanks!
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Steps
|
1
Done
|
In 10 Inch Skillet, on Med-Hi Heat, Bring Broth to a Boil. |
|
2
Done
|
Add Onions; Cook and Stir For 3 Minutes. |
|
3
Done
|
Add Bok Choy and Noodles; Cover and Cook For 1 Minute. |
|
4
Done
|
Add Snow Peas and Oil; Toss Well. |
|
5
Done
|
Cover and Cook For 1 Minute. |
