Ingredients
-
3/4
-
1/3
-
1/4
-
8
-
1
-
1/2
-
3
-
2
-
-
-
-
-
-
-
Directions
Easy Oven Crispy Quesadillas, These snack type quesadillas can be assembled early in the day & baked later on Great for snacking during the game – any game!! To do this, simply cover tightly with plastic wrap after step 2 & refrigerate for up to 6 hours , These snack type quesadillas can be assembled early in the day & baked later on Great for snacking during the game – any game!! To do this, simply cover tightly with plastic wrap after step 2 & refrigerate for up to 6 hours
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Steps
|
1
Done
|
Stir Salsa With Parmesan& Coriander. |
|
2
Done
|
Place Tortillas on a Flat Surface. |
|
3
Done
|
Spread Equal Amounts of Salsa Mixture All Over Each Tortilla, Leaving About a 1/2 Inch Border Around the Edges. |
|
4
Done
|
Scatter Equal Amounts of Peppers, Olives, Onions& Cheese on Half of Each Tortilla. |
|
5
Done
|
Fold in Half. |
|
6
Done
|
Lightly Brush Oil on the Outside of Each Tortilla& Place on a Baking Dish. |
|
7
Done
|
Bake in a Preheated 425f Oven For 5 Minutes Per Side or Until Golden Brown. |
|
8
Done
|
Slice Each Tortilla Into 2 or 3 Wedges& Serve With Sour Cream, Guacamole& Additional Salsa For Dipping (optional). |
