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Easy Slow-Cooker Nut and Bolt Snack Mix Recipe

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Ingredients

Adjust Servings:
1/4 cup firm margarine or 1/4 cup butter
1 1/2 teaspoons seasoning salt
1/4 teaspoon garlic powder
3/4 teaspoon onion powder
1/4 teaspoon celery salt
1 tablespoon parmesan cheese (grated)
1 1/2 cups pretzel sticks
1 1/2 cups goldfish crackers or 1 1/2 cups salted peanuts
2 cups cheerios toasted oat cereal (original flavor)
2 cups shreddies cereal

Nutritional information

76.7
Calories
14 g
Calories From Fat
1.6 g
Total Fat
0.5 g
Saturated Fat
1 mg
Cholesterol
186.2 mg
Sodium
13.9 g
Carbs
1.1 g
Dietary Fiber
0.6 g
Sugars
2.3 g
Protein
136g
Serving Size

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Easy Slow-Cooker Nut and Bolt Snack Mix Recipe

Features:
    Cuisine:

    This recipe comes from Jean Pare's Company's Coming Slow Cooker Recipe. I have adapted it by using Goldfish crackers in replacement of peanuts...it is the best...

    • 265 min
    • Serves 3
    • Easy

    Ingredients

    Directions

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    Snack Mix (Nuts & Bolts) Slow-Cooker Recipe, This recipe comes from Jean Pare’s Company’s Coming Slow Cooker Recipe I have adapted it by using Goldfish crackers in replacement of peanuts it is the best , I really liked making this in the crockpot So much easier than the oven! The only issue I had was that many of the shreddies burned More frequent stirring should help that, as the Cheerios and pretzels were just fine Thanks for the recipe!


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    Steps

    1
    Done

    Combine First 6 Ingredients in 5 Quart (5l) Slow Cooker. Cook on High to Melt Margarine. Turn Heat to Low.

    2
    Done

    Add Remaining 4 Ingredients. Stir Well. Cover. Cook For 3 1/2 Hours. Remove Cover. Stir. Cook For About Another 30 Minutes, Stiring Once or Twice.

    Avatar Of Alana Perry

    Alana Perry

    Comfort food connoisseur dedicated to sharing hearty recipes that warm the soul.

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