Ingredients
-
2
-
2
-
1
-
1 1/2
-
1 1/2
-
2
-
2
-
1
-
1
-
1 1/2
-
-
-
-
-
Directions
Easy Tomato Chutney with a Kick, This chutney is a superb accompaniment to almost any kind of roast meat And it will add some serious zing to an Italian or cold cut submarine!, Delicious! Been looking for an easy chutney recipe to use up over-ripe tomatoes Family loves it Made 3 batches so far!, This chutney is a superb accompaniment to almost any kind of roast meat And it will add some serious zing to an Italian or cold cut submarine!
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Steps
|
1
Done
|
In a Saucepan, Bring Vinegars, Sugar, Salt, Black Pepper, Chili Flakes and Mustard Seeds to a Boil, Stirring Occasionally. |
|
2
Done
|
Stir in Tomatoes, Bell Peppers and Scallion Greens. |
|
3
Done
|
Simmer, Uncovered, For About 1 Hours, or Until Reduced to About Three Cups and Thickened. |
|
4
Done
|
Stir Occasionally, Increasing Frequency of Stirring in the Last Hour. |
