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Egg Salad Club Sandwiches Or Shrimp Salad

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Ingredients

Adjust Servings:
2/3 cup mayonnaise, divided
4 large hard-cooked eggs, chopped
1 celery rib, diced (can sub 1/8 teaspoon celery seed)
4 bacon, slices cooked and crumbled
1/4 cup fresh green onion, sliced thin
1 tablespoon sweet onion, minced
1/4 teaspoon seasoning salt
1/2 teaspoon fresh ground pepper
12 slices sandwich bread, lightly toasted (white or wheat thin-type preferred)
1 cup firmly packed fresh spinach or 1 cup lettuce

Nutritional information

436.7
Calories
188 g
Calories From Fat
20.9 g
Total Fat
4.1 g
Saturated Fat
222.2 mg
Cholesterol
866.5 mg
Sodium
49.3 g
Carbs
2.4 g
Dietary Fiber
6.8 g
Sugars
12.8 g
Protein
159g
Serving Size

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Egg Salad Club Sandwiches Or Shrimp Salad

Features:
    Cuisine:

    Nummy egg salad!! We didn't add celery. Made for I Recommend.

    • 50 min
    • Serves 4
    • Easy

    Ingredients

    Directions

    Share

    Egg Salad Club Sandwiches (Or Shrimp Salad Club), Adapted from Southern Living To make a checkerboard effect, use both white and wheat breads , Nummy egg salad!! We didn’t add celery Made for I Recommend , Egg salad is one of DH’s favorites and he loved this sandwich I did use the celery seed, only the green onion, and lettuce instead of spinach Used white bread for his sandwich and sour dough for mine which was very tasty Will be making this often! Made and reviewed for Kittencal’s Recipe Tag Game


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    Steps

    1
    Done

    Stir Together 1/3 Cup Mayonnaise and Next 7 Ingredients.

    2
    Done

    Spread Remaining 1/3 Cup Mayonnaise Evenly Over 1 Side of Each Bread Slice. Spread 4 Bread Slices, Mayonnaise Side Up, Evenly With Half of Egg Salad. Top Evenly With Half of Spinach or Lettuce and 4 Bread Slices.

    3
    Done

    Repeat Procedure With Remaining Egg Salad, Spinach, and Bread Slices. Cut Each Sandwich Into Quarters.

    4
    Done

    Alternative Shrimp Salad:

    5
    Done

    Shrimp-Egg Salad Club: Omit Bacon. Add 2/3 Cup Finely Chopped Boiled Shrimp, 1/2 Teaspoon Grated Lemon Rind, and 1/4 Teaspoon Ground Red Pepper. Proceed With Recipe as Directed.

    Avatar Of Liam Adams

    Liam Adams

    Culinary explorer on a mission to discover and share the flavors of the world.

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