0 0
Egg Salad With Minced Onion

Share it on your social network:

Or you can just copy and share this url

Ingredients

Adjust Servings:
6 large eggs
1/4 cup mayonnaise
2 tablespoons minced onions
1 tablespoon prepared mustard
1/4 teaspoon worcestershire sauce
salt and pepper

Nutritional information

172.3
Calories
112 g
Calories From Fat
12.5 g
Total Fat
3 g
Saturated Fat
321.1 mg
Cholesterol
255.1 mg
Sodium
5 g
Carbs
0.2 g
Dietary Fiber
1.9 g
Sugars
9.8 g
Protein
336g
Serving Size

Bookmark this recipe

You need to login or register to bookmark/favorite this content.

Egg Salad With Minced Onion

Features:
    Cuisine:

    Simple, old fashioned egg salad. The cook time is actually time to cool the eggs.

    • 80 min
    • Serves 3
    • Easy

    Ingredients

    Directions

    Share

    Egg Salad with Minced Onion, Simple, old fashioned egg salad The cook time is actually time to cool the eggs


    Discover ground-breaking new supplements!    SHOP & SAVE


     

    Steps

    1
    Done

    Place Eggs in a Pot and Cover With Water.

    2
    Done

    Bring to a Boil.

    3
    Done

    Boil 2 Minutes.

    4
    Done

    Remove from Heat and Allow to Sit in Hot Water For 5 Minutes.

    5
    Done

    Run Cold Water Into the Pot Until the Overflow Is Cold.

    6
    Done

    Cool the Eggs in the Cold Water.

    7
    Done

    Peel Eggs and Cut Into Small Pieces.

    8
    Done

    Add Remaining Ingredients and Stir.

    Avatar Of Mabel Kim

    Mabel Kim

    Kimchi queen creating fermented dishes that are both flavorful and probiotic-rich.

    Recipe Reviews

    There are no reviews for this recipe yet, use a form below to write your review
    Rangoon Ruby Cocktail
    previous
    Rangoon Ruby Cocktail
    Peach Bellini Jam
    next
    Peach Bellini Jam
    Rangoon Ruby Cocktail
    previous
    Rangoon Ruby Cocktail
    Peach Bellini Jam
    next
    Peach Bellini Jam

    Add Your Comment

    two + one =