Ingredients
-
1/3
-
1
-
1/2
-
2
-
1/2
-
1/2
-
1/3
-
1
-
-
-
-
-
-
-
Directions
Elderberry Wine Vinegar Marinade for Beef, Chicken, or Pork, From Madame Mimm’s Elderberry Wine Vinegar Recipies Time does not include refrigerated time Servings depend on type of meat used , From Madame Mimm’s Elderberry Wine Vinegar Recipies Time does not include refrigerated time Servings depend on type of meat used
Discover ground-breaking new supplements! SHOP & SAVE
Steps
|
1
Done
|
Place All Ingredients in a Large Zipper-Type Plastic Bag, Mix Well by Shaking. |
|
2
Done
|
Add Meat of Choice, Ie: 2 Large Steaks, 6-8 Chicken Breasts or Pork Loin Chops. |
|
3
Done
|
Coat Well With Marinade. |
|
4
Done
|
Lay on Side in Fridge; Turn Every 15 Minutes For 1 to 1 1/2 Hours Until Ready to Grill. |
|
5
Done
|
Discard Any Left Over Marinade. |
