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Ethiopian Tomato Salad

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Ingredients

Adjust Servings:

	1/2 jalapeno pepper, seeded and minced
	1/4 cup red onion, chopped
	1 1/2 tablespoons lemon juice
	1/4 teaspoon black pepper
	3 ripe tomatoes, chopped

Nutritional information

23.1

Calories

1 g

Calories From Fat

0.2 g

Total Fat

0.1 g

Saturated Fat

0 mg

Cholesterol

5 mg

Sodium

5.3 g

Carbs

1.4 g

Dietary Fiber

3 g

Sugars

1 g

Protein

73g

Serving Size

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Ethiopian Tomato Salad

Name: Ethiopian Tomato Salad
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Yield: 4-6
Cuisine: American
Ingredients: : 1/2; : 1/4; : 1 1/2; : 1/4; : 3

Features:

Cuisine:

American

I liked this dish. For visual appeal, used an heirloom purple tomato, a yellow tomato, and a regular red.

50 min
Serves 4
Easy

Ingredients

1/2
1/4
1 1/2
1/4
3

Directions

Ethiopian Tomato Salad, , I liked this dish For visual appeal, used an heirloom purple tomato, a yellow tomato, and a regular red , a little overpowering the original tomato salad involves the use of chickpeas

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Steps

1 Done	Combine Jalapeno Pepper, Onions, Lemon Juice, and Black Pepper in a Bowl.
2 Done	Stir in the Tomatoes.
3 Done	Add a Little Salt to Taste.
4 Done	Chill and Serve Cold.