Ingredients
-
2 1/2
-
2
-
1
-
2
-
6
-
2
-
-
1
-
-
-
-
-
-
-
Directions
Fabulous French Bread,This recipe is simple and great. I got it at a church women’s function and have made it many, many times since.,EXCELLENT and SO easy! Wow- this one is a keeper- thanks!,AWESOME & EASY!!! A hit with everyone – tried it for a party. Now it’s the most requested bread at the house. Thank you.
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Steps
|
1
Done
|
Pour Warm Water Into a Large, Warm Mixing Bowl. |
|
2
Done
|
Stir in Sugar, Salt, Oil, 3 Cups of Flour, and Yeast. |
|
3
Done
|
Beat Vigorously For 2-3 Minutes. |
|
4
Done
|
Stir in Remaining Flour Until All Dry Ingredients Are Incorporated, Leaving Spoon Right in Batter. |
|
5
Done
|
Allow Dough to Rest 10 Minutes; Then Stir Down. |
|
6
Done
|
Allow Dough to Rest Another 10 Minutes and Stir Down Again. |
|
7
Done
|
Repeat This Process Until Dough Has Been Stirred Down 5 Times. |
|
8
Done
|
Turn Dough Onto Floured Surface. |
|
9
Done
|
Knead Only Enough to Coat the Dough With Flour So It Can Be Handled. |
|
10
Done
|
Divide Dough Into 2 Parts. |
