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Fancy Artichoke Dip

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Ingredients

Adjust Servings:

	2 (13 3/4 ounce) cans artichoke hearts in water, drained
	1 cup grated parmesan cheese
	1 (4 ounce) can diced chilies, drained
	1 cup light mayonnaise
	1 clove minced garlic

Nutritional information

68.4

Calories

48 g

Calories From Fat

5.4 g

Total Fat

1.5 g

Saturated Fat

8.6 mg

Cholesterol

173.8 mg

Sodium

2.8 g

Carbs

0.2 g

Dietary Fiber

0.9 g

Sugars

2.3 g

Protein

64g

Serving Size

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Fancy Artichoke Dip

Name: Fancy Artichoke Dip
Prep time: 20 min
Cook time: 15 min
Total time: 35 min
Yield: 20
Cuisine: American
Ingredients: : 2; : 1; : 1; : 1; : 1

Features:

Cuisine:

American

Serve this fancy dip with sliced vegetables, toasts, crackers or chips for a perfect party appetizer.

35 min
Serves 20
Easy

Ingredients

Directions

Fancy Artichoke Dip, Serve this fancy dip with sliced vegetables, toasts, crackers or chips for a perfect party appetizer , Serve this fancy dip with sliced vegetables, toasts, crackers or chips for a perfect party appetizer

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Steps

1 Done	Heat Oven to 400f Chop Artichokes Into Small Pieces,. Mix Artichokes, Parmesan Cheese, Chiles, Mayonnaise and Garlic in a Small Oven-to-Table Baking Dish. Spread the Top Evenly With a Spatula or the Back of a Spoon. Bake Until Bubbly, About 10 Minutes.
2 Done	Nutritional Information Per Serving: Calories 80; Total Fat 4.5; Saturated Fat 1; Cholesterol 10mg; Sodium 390mg Carbohydrate 6g; Fiber 1 G;; Protein 3 Vitamin a 4%dv; Vitamin C 10%dv; Calcium 4% Dv; Iron 0%dv daily Value.