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Fantastique Jam Jar French Dressing With A

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Ingredients

Adjust Servings:
6 tablespoons olive oil
4 tablespoons balsamic vinegar
2 tablespoons dijon mustard
1 lemon, juice of
2 teaspoons dried shallots or 2 teaspoons dried onion
2 teaspoons dried garlic
1 teaspoon sugar or 1 teaspoon honey
1/2 teaspoon black pepper
1/4 teaspoon salt

Nutritional information

138.9
Calories
123 g
Calories From Fat
13.7 g
Total Fat
1.9 g
Saturated Fat
0 mg
Cholesterol
156.7 mg
Sodium
3.9 g
Carbs
0.3 g
Dietary Fiber
2.5 g
Sugars
0.4 g
Protein
29g
Serving Size

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Fantastique Jam Jar French Dressing With A

Features:
    Cuisine:

    Simple and delicious. I could eat this every day and never get tired of it. It's great on most any salad - including rice or pasta salads.

    • 30 min
    • Serves 6
    • Easy

    Ingredients

    Directions

    Share

    Fantastique Jam Jar French Dressing – With a Twist!, A very easy French Dressing with a few twists This is a make ahead recipe wth a yield of about 250 mls or 1/4 pint; it keeps for about 7 to 10 days with no problems at all I have stated dried herbs & seasonings – you can use fresh herbs & seasonings too, but this decreases the keeping time slightly The oil content in this is considerably lower than most classic French dressings – making it a healthier option, and you know what has gone into it too!, Simple and delicious I could eat this every day and never get tired of it It’s great on most any salad – including rice or pasta salads , What a blessing this dressing is to me! I had to restrict my diet from salt and sugar (as we all probably should) and this recipe is wonderful I substituted one small packet of splenda for the sugar/honey, and that’s it! Low sodium, sugar but great on taste, thanks FT


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    Steps

    1
    Done

    Select a Clean Bottle Preferably With a Lip or, as I Often Do, a Clean Jam Jar!

    2
    Done

    Carefully Measure All the Ingredients Into the Bottle or the Jam Jar.

    3
    Done

    Give It All a Good Shake - Making Sure the Lid Is on Securely!

    4
    Done

    Store in a Cool and Dark Place.

    5
    Done

    Note: I Do Store This in the Fridge When It Is Really Hot.

    6
    Done

    It Is Also Great to Drizzle Over Roasted Vegetables or to Add to Potato Salad.

    Avatar Of Mason Patel

    Mason Patel

    Curry king known for his rich and aromatic Indian dishes.

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