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Feta And Pesto Stuffed Chicken Breast

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Ingredients

Adjust Servings:
4 boneless skinless chicken breasts
1/2 cup crumbled reduced-fat feta cheese
2 tablespoons pesto sauce
1 teaspoon olive oil
3 tablespoons fresh basil

Nutritional information

144.9
Calories
37 g
Calories From Fat
4.2 g
Total Fat
0.8 g
Saturated Fat
75.5 mg
Cholesterol
137 mg
Sodium
0.1 g
Carbs
0 g
Dietary Fiber
0 g
Sugars
25.1 g
Protein
121g
Serving Size

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Feta And Pesto Stuffed Chicken Breast

Features:
    Cuisine:

    Easy, yummy and healthy!!!

    • 50 min
    • Serves 4
    • Easy

    Ingredients

    Directions

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    Feta and Pesto Stuffed Chicken Breast, Easy, yummy and healthy!!!, Easy, yummy and healthy!!!


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    Steps

    1
    Done

    1. to Make Stuffing, Combine Feta, Pesto and 1/4 Teaspoon Pepper in a Small Bowl.

    2
    Done

    2. Make a Pocket in Side of Each Chicken Breast by Inserting Sharp Paring Knife Into Thickest Part and Gently Cutting Back and Forth Until a Small Chamber Opens; Do not Cut All the Way Through Breasts. Enlarge Pockets Gently With Your Fingers. Spoon About 2 Tablespoons Stuffing Into Each Pocket. Close Pockets With Wooden Toothpicks and Sprinkle Breasts With Another 1/4 Teaspoon Black Pepper.

    3
    Done

    3, Heat Oil in Large Nonstick Skillet Over Medium Heat. Add Chicken and Cook Until Browned and Cooked Through, 6-7 Minutes Per Side. Remove Toothpicks and Sprinkle Breasts With Basil,.

    Avatar Of Logan Black

    Logan Black

    BBQ aficionado specializing in tender and smoky barbecue dishes.

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