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Fiesta Chicken Pasta Salad

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Ingredients

Adjust Servings:
1 (8 ounce) package suddenly salad pasta salad mix (classic flavor)
1/3 cup sour cream
3 tablespoons water
1/2 teaspoon chili powder
1 cup cherry tomatoes, halved
1/2 cup green bell pepper, thinly sliced
2 green onions, chopped
1 cup cooked chicken, chopped
tortilla chips
1/2 cup cheddar cheese, shredded
salsa

Nutritional information

166.1
Calories
98 g
Calories From Fat
10.9 g
Total Fat
5.8 g
Saturated Fat
51 mg
Cholesterol
138.8 mg
Sodium
3.8 g
Carbs
1.1 g
Dietary Fiber
2.4 g
Sugars
13.3 g
Protein
142g
Serving Size

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Fiesta Chicken Pasta Salad

Features:
    Cuisine:

    A good way to jazz up a traditional Pasta Salad.

    • 45 min
    • Serves 4
    • Easy

    Ingredients

    Directions

    Share

    Fiesta Chicken Pasta Salad, A good way to jazz up a traditional Pasta Salad , This was a nice light and easy dinner to make! I left out the bell peppers and added some diced avocado to the top I think next time I will use tortilla strips on the top rather than the chips (personal preference) Will be added into our hot weather/easy meals rotation Made for ZWT 7-THE HOT PINK LADIES


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    Steps

    1
    Done

    Empty Pasta Mix Into 3-Quart Saucepan 2/3 Full of Boiling Water. Gently Boil About 12 Minutes, Stirring Occasionally.

    2
    Done

    Drain Pasta; Rinse in Cold Water. Shake to Drain.

    3
    Done

    Stir Together Seasoning Mix, Sour Cream, Water and Chili Powder in Large Bowl. Stir in Pasta-Vegetable Mixture, Tomatoes, Bell Pepper, Onion and Parmesan Topping. Stir in Chicken.

    4
    Done

    Serve Over Tortilla Chips and Top With Cheese and Salsa.

    Avatar Of Jing Carter

    Jing Carter

    Grill master creating perfectly seared meats with mouthwatering flavors.

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