Ingredients
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2
-
2
-
1
-
1
-
1
-
-
-
-
-
-
-
-
-
-
Directions
Fish ‘n Chips Casserole, This is a casserole that my mom would make when we were kids I absolutely loved it!, My favorite tuna casserole My mom used to make this one , my mom made this too its great thanks for the memories dee
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Steps
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1
Done
|
Preheat Oven to 350 Degrees. |
|
2
Done
|
Grease a 9x13 Casserole Dish (preferably Glass). You Can Use a Round Casserole Too, It Doesn't Really Matter. |
|
3
Done
|
Mix Together in Pan the Tuna, Soup, and Milk. the Milk Is Measured by Filling Up the Soup Can That You Just Emptied Out. |
|
4
Done
|
Gently Stir in the Peas. |
|
5
Done
|
Crumble Two Handfuls of Potato Chips Into the Mix and Stir Gently. |
|
6
Done
|
Crumble Another Handful of Potato Chips Over the Top. |
|
7
Done
|
Bake 20 Minutes, or Until Slightly Golden Brown and Bubbling Hot. |
|
8
Done
|
Let Stand 5 Minutes. |
|
9
Done
|
Enjoy! |
