Ingredients
-
2
-
-
1/3
-
2
-
2
-
1
-
1
-
1/4
-
1
-
2
-
1/2
-
2
-
2
-
2
-
1
Directions
French Chicken Casserole, It’s a new take on Mom’s Durkee Chicken Casserole A bit more sophisticated taste Still has those addictive Durkee or French’s Onion Rings, It’s a new take on Mom’s Durkee Chicken Casserole A bit more sophisticated taste Still has those addictive Durkee or French’s Onion Rings
Discover ground-breaking new supplements! SHOP & SAVE
Steps
|
1
Done
|
1. Preheat Oven to 350 Degree F. |
|
2
Done
|
2. For Caramelized Onion, Place a Skillet on Very High Heat, and Drop Onions in It. Let It Cook For 4 Minutes. |
|
3
Done
|
3. Add Maple Syrup and Mix Well. |
|
4
Done
|
4. Sprinkle Salt and Pepper. Cook For About 20 Minutes or Until Caramelized, Stirring Occasionally. |
|
5
Done
|
5. For Casserole, in a Large Mixing Bowl, Add Caramelized Onion, Heavy Cream, Wine, and Egg. Mix Well. |
|
6
Done
|
6. Drop Thyme Leaves, Pepper, Salt, Bouillon Cube, and Flour. |
|
7
Done
|
7. Throw Garlic, Sage and a Little Bit of Grated Cheese. Stir to Combine. |
|
8
Done
|
8. Place a Frying Pan on Medium High Heat, and Melt Butter in It. Swirl and Spread It All Over the Pan. |
|
9
Done
|
9. Drop Chicken Pieces and Let Them Caramelize. |
|
10
Done
|
10. Season It With Salt and Pepper. Flip and Cook on Other Side. |
|
11
Done
|
11. Grease a Baking Dish, and Pour Egg Mixture in It. |
|
12
Done
|
12. Place Chicken on Top, and Sprinkle Remaining Cheese on Top of Dish. |
|
13
Done
|
13. Top With Durkee Onion Rings. |
|
14
Done
|
14. Put It in Oven and Bake For 45 Minutes. |
