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Fresh and Flavorful Garden Vegetable Dip Recipe

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Ingredients

Adjust Servings:


	1 cup sour cream
	1/2 cup mayonnaise
	1/2 cup red bell peppers or 1/2 cup yellow bell pepper, chopped
	1/4 cup green onion, chopped
	1/4 cup radish, chopped
	1 tablespoon sugar
	1 dash pepper

	assorted raw vegetables, if desired (optional)
	whole wheat crackers, if desired (optional)

Nutritional information

61.7

Calories

47 g

Calories From Fat

5.3 g

Total Fat

2 g

Saturated Fat

9.4 mg

Cholesterol

64.9 mg

Sodium

3.4 g

Carbs

0.2 g

Dietary Fiber

2 g

Sugars

0.5 g

Protein

23g

Serving Size

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Fresh and Flavorful Garden Vegetable Dip Recipe

Name: Fresh and Flavorful Garden Vegetable Dip Recipe
Prep time: 20 min
Total time: 1 h 35 min
Yield: 16
Cuisine: American
Ingredients: : 1; : 1/2; : 1/2; : 1/4; : 1/4; : 1; : 1

Features:

Cuisine:

American

This was a great dip, and a great combination of vegetables. We love radishes in our house, so this ended up being a big winner. I did use low fat sour cream, as suggested in the intro, and I think it makes the dip just as good as a dip with regular sour cream.

95 min
Serves 16
Easy

Ingredients

Directions

Vegetable Garden Dip, You can reduce the fat in this dip by using reduced- or low-fat sour cream and mayonnaise Baby carrots, sliced cucumbers, cauliflower florets and sliced bell peppers all make great dippers Preparation time includes chilling time , This was a great dip, and a great combination of vegetables We love radishes in our house, so this ended up being a big winner I did use low fat sour cream, as suggested in the intro, and I think it makes the dip just as good as a dip with regular sour cream , Lainey, another winning dip from you to us! WOW, I luved the flavours of this summery, fresh dip! Mmmm, the green onion added such a nice bite and the bell pepper a great sweetness I felt it was more than enough, so left out the sugar The radishes also added a nice earthy, tart flavour and all in all this dip was just superb! Ill make it again! THANK YOU SO MUCH for sharing it with us! Made and reviewed for Potluck Tag May 2010

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Steps

1 Done	In Medium Bowl, Mix Dip Ingredients; Cover and Refrigerate at Least 1 Hour to Blend Flavors.
2 Done	Serve With Dippers; Cover and Refrigerate Any Remaining Dip.